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Just watched the latest episode on brewing beer


G+_James McKnight
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It's funny. I'm not a beer drinker, and was somewhat annoyed when I saw the episode topic.

That said, I was start-finish fascinated. I knew a guy who was working on a honeysuckle brew a few years ago, and remember the mad science lab in his garage. It's amazing how much can occur with the smallest change in even one of the variables.

 

I also have a cousin (the same that built a greenhouse on his back deck, hybridizes fruit and calls cooking 'frustrated chemistry') is rather proud of his Ginger beer, as well.

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